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Friends Cuisine Of India menu

14 dishes across 5 sections $20 to $30 Indian restaurant

Prices transcribed from the printed menu, last checked

Menu Friends Cuisine Of India photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Biryani 7 dishes

  • Paneer Biryani NZ$23.99

    Vegetarian. Basmati rice with cottage cheese cooked in butter, Indian spices and dry fruits.

  • Egg Biryani NZ$24.99

    Vegetarian. Basmati rice cooked in butter, Indian spices and dry fruits.

  • Vegetable Biryani NZ$23.99

    Vegetarian. Basmati rice with mix vegetables cooked in butter, Indian spices and dry fruits.

  • Chicken Biryani NZ$24.99

    Vegetarian. Basmati rice cooked in butter, Indian spices and dry fruits.

  • Fish Biryani NZ$26.99

    Vegetarian. Basmati rice with fish cooked in butter, Indian spices and dry fruits.

  • Prawn Biryani NZ$26.99

    Vegetarian. Basmati rice with prawns cooked in butter, Indian spices and dry fruits.

  • Lamb Biryani NZ$25.99

    Vegetarian. Basmati rice cooked in butter, Indian spices and dry fruits.

Sides 6 dishes

  • Indian Green Salad NZ$12.00

    Vegetarian.

  • Onion Salad NZ$10.00

    Vegetarian.

  • Raita NZ$6.00

    Vegetarian.

  • Mix Pickle NZ$5.00

    Vegetarian.

  • Poppadoms NZ$5.00

    Vegetarian.

  • Mango Chutney NZ$5.00

    Vegetarian.

Seafood 8 dishes

  • Fish Masala NZ$28.99

    Vegetarian. Fish cooked and simmered in tomato and onion sauce.

  • Prawn Malabari NZ$28.99

    Vegetarian. Prawns cooked with coconut cream, curry leaves and south Indian spices.

  • Goan Fish Curry NZ$28.99

    Vegetarian. Fish cooked in a fine thick tomato and coconut gravy.

  • Butter Prawns NZ$28.99

    Vegetarian. Prawns cooked in butter and tomato based creamy gravy.

  • Fish Curry NZ$28.99

    Vegetarian. Fish cooked in simple onion and tomato based gravy with ground spices.

  • Fish Malabari NZ$28.99

    Vegetarian. Fish cooked with coconut milk, curry leaves and south Indian spices.

  • Prawn Jalfrezi NZ$28.99

    Vegetarian. Prawns cooked in a spicy tomato gravy in a spicy tomato sauce studded with stir fried peppers, tomato and onions.

  • Prawn Masala NZ$28.99

    Vegetarian. Slow cooked prawns curry in onion based gravy with tomatoes, garlic and selected spices.

Lunch Meal Deals 2 dishes

  • Non Veg Meal Deal NZ$24.99

    Vegetarian. Includes any chicken curry with rice, naan and can of drink.

  • Veg Meal Deal NZ$22.99

    Vegetarian. Vegetable combo includes any veg curry with rice, naan and can of drink.

Rice 4 dishes

  • Tomato Rice NZ$11.00

    Vegetarian.

  • Steamed Plain Rice NZ$6.00

    Vegetarian.

  • Jeera Tadka Rice NZ$9.00

    Vegetarian.

  • Lemon Rice NZ$11.00

    Vegetarian.

Goat 1 dishes

  • Goat Curry NZ$25.99

    Vegetarian. Indian style goat curry with bones.

Friends Indo Chinese 7 dishes

  • Veg Hakka Noodle NZ$24.99

    Vegetarian.

  • Paneer Chilli NZ$20.00

    Vegetarian.

  • Chicken Manchurian NZ$19.00

    Vegetarian.

  • Veg Fried Rice NZ$22.00

    Vegetarian.

  • Veg Manchurian NZ$18.00

    Vegetarian.

  • Chilli Chicken NZ$20.00

    Vegetarian.

  • Chicken Hakka Noodle NZ$25.99

    Vegetarian.

Desserts 2 dishes

  • Rasmalai NZ$14.99

    Vegetarian.

  • Gulab Jamun NZ$12.00

    Vegetarian. Three pieces.

Chicken 19 dishes

  • Chicken Saag NZ$24.99

    Vegetarian. Pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices.

  • Butter Chicken NZ$24.99

    Vegetarian. Chicken tikka cooked in a creamy tomato and cashew gravy with mild spices.

  • Chicken Manchurian NZ$24.99

    Vegetarian. Gravy. Chicken dumplings deep fried and cooked with Indian spices flavoured with soya sauce and vinegar.

  • Chilli Chicken NZ$24.99

    Vegetarian. Gravy. Diced chicken marinated with corn flour, deep fried and then cooked with capsicums, onions and Chinese sauces.

  • Chicken Vindaloo NZ$24.99

    Vegetarian. Chicken cooked with spicy vindaloo paste, onion based gravy and carefully selected spices.

  • Chicken Curry Punjabi NZ$24.99

    Vegetarian. Chicken cooked in simple onion and tomato based gravy with ground spices.

  • Chicken Madras NZ$24.99

    Vegetarian. Boneless pieces of chicken cooked in coconut based gravy.

  • Chicken Chettinad NZ$24.99

    Vegetarian. Chicken cooked in onion based gravy with black pepper, garlic, ginger, curry leaves and herbs.

  • Chicken Kolhapuri NZ$24.99

    Vegetarian. Marinated chicken cooked in onion and tomato based gravy with Indian spices finished with mustard seeds.

  • Chicken Kadai NZ$24.99

    Vegetarian. Chicken sautéed with julienne capsicum, onion cooked in onion and tomato-based gravy with whole ground spices.

  • Chicken Korma NZ$24.99

    Vegetarian. Boneless pieces of chicken cooked in ground cashew nuts and cream based gravy.

  • Chicken Jalfrezi NZ$24.99

    Vegetarian. Chicken tikka in a spicy tomato sauce studded with stir fried peppers, tomatoes and onions.

  • Chicken Potato Curry NZ$24.99

    Vegetarian. Chicken and potato cooked together in Indian spices.

  • Honey Chilli Chicken NZ$24.99

    Vegetarian. Diced chicken marinated with corn flour, deep fried and then cooked with capsicums, onions and Chinese sauces.

  • Chicken Do Pyaaza NZ$24.99

    Vegetarian. Chicken pieces cooked in onion gravy with black pepper, garlic, ginger, curry leaves and herbs.

  • Chicken Vilayat NZ$24.99

    Vegetarian. Boneless pieces of chicken cooked in ground cashew nuts and cream based gravy.

  • Mango Chicken NZ$24.99

    Vegetarian. Pieces of chicken cooked in mango purée and mild spices.

  • Chicken Tikka Masala NZ$24.99

    Vegetarian. Chicken tikka sautéed with chopped capsicum, onion cooked in thick onion and creamy gravy with tomatoes and oriental spices.

  • Chicken Nilgiri NZ$24.99

    Vegetarian. Chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices.

Lamb 11 dishes

  • Lamb Chettinad NZ$28.99

    Vegetarian. Lamb cooked with onion based gravy with black pepper, garlic, ginger, curry leaves, herbs and spices.

  • Lamb Kadhai NZ$28.99

    Vegetarian. Lamb sautéed with thick cut pieces of onion, capsicum cooked in onion gravy and spices.

  • Lamb Korma NZ$28.99

    Vegetarian. Boneless lamb cooked with ground cashew nut and cream based gravy.

  • Lamb Nilgiri NZ$28.99

    Vegetarian. Marinated lamb cooked with mint, spinach, coriander, curry leaves, other Indian spices and spices.

  • Lamb Vindaloo NZ$28.99

    Vegetarian. Boneless pieces of lamb are prepared with vindaloo paste and carefully selected spices.

  • Lamb Saag NZ$28.99

    Vegetarian. Pieces of lamb cooked in subtly flavoured spinach and cream.

  • Lamb Takatak NZ$28.99

    Vegetarian. Pieces of lamb and potato cooked in a thick gravy.

  • Lamb Nawabi NZ$28.99

    Vegetarian. Lamb cooked in fried onion with cashew gravy and spices.

  • Lamb Madras NZ$28.99

    Vegetarian. Boneless pieces of lamb cooked in coconut based gravy.

  • Lamb Rogan Josh NZ$28.99

    Vegetarian. Boneless lamb cooked with crushed spices in onion and tomato based gravy.

  • Lamb Benglori NZ$28.99

    Vegetarian. Cooked with masala with curry leaves, coconut oil and Indian spices.

Beef 5 dishes

  • Beef Vindaloo NZ$27.99

    Vegetarian. Boneless pieces of beef prepared with vindaloo paste and carefully selected spices.

  • Beef Saag NZ$27.99

    Vegetarian. Beef cooked in subtly flavoured spinach and cream.

  • Beef Takatak NZ$27.99

    Vegetarian. Pieces of beef and potato cooked in a thick gravy.

  • Beef Madras NZ$27.99

    Vegetarian. Boneless pieces of beef cooked in coconut based gravy.

  • Beef Korma NZ$27.99

    Vegetarian. Slow cooked beef curry in onion based gravy with tomatoes, garlic and selected spices with posifull.

Vegetarian 19 dishes

  • Aloo Gobhi NZ$22.99

    Vegetarian. Cooked in onion and tomato based gravy with mild spices.

  • Vegetable Korma NZ$22.99

    Vegetarian. Mix vegetables cooked in a mild cashew and creamy gravy.

  • Veg Manchurian NZ$22.99

    Vegetarian. Mix vegetable dumplings deep fried and cooked with garlic, ginger, spices and flavoured with soya sauce and vinegar.

  • Aloo Matar NZ$22.99

    Vegetarian. Potatoes and peas cooked in onion and tomato based gravy with mild spices.

  • Chilli Paneer NZ$22.99

    Vegetarian. Diced cottage cheese marinated with corn flour, deep-fried and then stir fried with capsicums, onions and tantalizing Chinese sauces.

  • Shahi Paneer NZ$22.99

    Vegetarian. Cottage cheese cooked in creamy cashew nut gravy with mild spices.

  • Dal Makhani NZ$22.99

    Vegetarian. Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.

  • Kadai Paneer NZ$22.99

    Vegetarian. Cottage cheese cooked with julienne capsicum, onion and tomato based creamy gravy.

  • Dal Fry NZ$22.99

    Vegetarian. Yellow lentils is cooked on slow heat, seasoned with sautéed onion, ginger and tomatoes garnished with coriander.

  • Butter Paneer Masala NZ$22.99

    Vegetarian. Cottage cheese cooked with tomato, chopped onion and capsicum with creamy sauce.

  • Chana Masala NZ$22.99

    Vegetarian. Chick peas cooked with onion and tomato gravy with spices and coriander.

  • Palak Paneer NZ$22.99

    Vegetarian. Cubes of cottage cheese cooked in spinach and spices.

  • Bombay Aloo NZ$22.99

    Vegetarian. Potatoes tossed in oil, flavoured with cumin seeds and tomatoes.

  • Butter Paneer NZ$22.99

    Vegetarian. Cubes of cottage cheese cooked in tomato and creamy gravy with mild sauce.

  • Matar Paneer NZ$22.99

    Vegetarian. Peas and cottage cheese cooked in tomato based gravy with Punjabi style.

  • Malai Kofta NZ$22.99

    Vegetarian. Dumplings of cottage cheese and potatoes, cooked in cashew gravy.

  • Gobhi Matar Masala NZ$22.99

    Vegetarian. Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic with spices.

  • Paneer Tikka Masala NZ$23.99

    Vegetarian. Cottage cheese marinated in Indian herbs and cooked in clay oven, then mixed with thick sauce of tomatoes, capsicum, onion and oriental spices.

  • Dal Palak NZ$22.99

    Vegetarian. Yellow lentils and spinach cooked on slow heat, seasoned with sautéed onion, ginger and tomatoes garnished with coriander.

Appetisers 20 dishes

  • Fish Amritsari NZ$22.00

    Vegetarian. Small pieces of fish marinated with ginger, garlic, lemon juice with corn flour and deep fried.

  • Tandoori Prawns NZ$28.00

    Vegetarian.

  • Samosa Choley NZ$18.00

    Vegetarian. Triangular flour pastry stuffed with potatoes, peas, cashews mixed with spices, chickpeas and deep fried.

  • Vegetarian Mixed Platter NZ$31.99

    Vegetarian. An assortment of two veg samosas, two veg pakora, two gobhi pakoda and four onion bhaji. Served with tamarind sauce.

  • Tandoori Mixed Platter NZ$35.99

    Vegetarian. Assortment of two kabab tikka, two Malai kababs, two mince tikka and two fish pakora. Served with mint sauce.

  • Lamb Seekh Kebab NZ$24.99

    Vegetarian. Four pieces. Lamb mince flavoured with spices, pressed on a skewer and roasted in a tandoori oven.

  • Samosa NZ$12.00

    Vegetarian. Two pieces. Triangular flour pastry stuffed with potatoes, peas, cashews mixed with spices and deep fried.

  • Chicken 65 NZ$22.00

    Vegetarian. Boneless chicken marinated in ginger garlic paste, rice flour, corn flour and deep fried.

  • Gobhi Pakoda NZ$18.00

    Vegetarian. Six pieces. Cauliflower mixed with chickpeas flour, mild spices and deep fried.

  • Onion Rings NZ$11.00

    Vegetarian. Onion rings dipped in flour and fried.

  • Dahi Bhalla NZ$18.00

    Vegetarian. Served with boiled potato cubes, boiled white chickpeas and green chutney with spices.

  • Paneer Tikka NZ$24.99

    Vegetarian. Six pieces. Diced cottage cheese marinated in yoghurt based sauce and spices roasted in a tandoori oven with mint chutney.

  • Chicken Malai Tikka NZ$22.00

    Vegetarian. Six pieces. Boneless chicken marinated in yoghurt, crushed cashews, ginger, garlic, mild spices and roasted in tandoor.

  • Chole Bhature NZ$18.00

    Vegetarian. Puri. Served with chickpea, sauces, mint and green chutney with fried puri.

  • Veg Pakoda NZ$18.00

    Vegetarian. Six pieces. Chopped vegetables mixed with chickpeas flour, mild spices and deep fried.

  • Paneer Finger NZ$18.00

    Vegetarian. Six pieces. Sliced cottage cheese dipped in the marinating mix (gram flour and Indian spices) shallow fried for a crisp. Served with mint chutney.

  • Indian Mixed Platter NZ$35.99

    Vegetarian. Assortment of two samosas, two veg pakora, two malai kabab and two kabab tikka. Served with mint and tamarind sauce.

  • Tandoori Chicken NZ$18.00

    Vegetarian. Whole chicken pieces marinated in yoghurt based sauce, lemon, spices and roasted in tandoor.

  • Lamb Samosa NZ$18.00

    Vegetarian. Two pieces. Triangular flour pastry stuffed with lamb mince, potatoes, spices and deep fried.

  • Chicken Tikka NZ$22.00

    Vegetarian. Boneless chicken pieces marinated in yoghurt, lemon, spices and roasted in tandoor.

Tandoori Breads 16 dishes

  • Tandoori Roti NZ$5.00

    Vegetarian.

  • Cheese Chilli Naan NZ$6.50

    Vegetarian.

  • Cheese Naan NZ$5.99

    Vegetarian.

  • Garlic Naan NZ$6.50

    Vegetarian.

  • Lachha Paratha NZ$6.50

    Vegetarian.

  • Butter Naan NZ$7.00

    Vegetarian.

  • Gobhi Paratha NZ$6.50

    Vegetarian.

  • Paneer Kulcha NZ$6.50

    Vegetarian.

  • Cheese And Garlic Naan NZ$6.50

    Vegetarian.

  • Chilli Chicken Naan NZ$7.50

    Vegetarian.

  • Plain Naan NZ$5.00

    Vegetarian.

  • Aloo Paratha NZ$6.50

    Vegetarian.

  • Peshawari Naan NZ$7.50

    Vegetarian.

  • Spinach And Cheese Naan NZ$5.50

    Vegetarian.

  • Amritsari Kulcha NZ$6.50

    Vegetarian.

  • Keema Naan NZ$7.50

    Vegetarian.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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